Breanna Moraes
Alumni testimonial
Neevan Fernandes — Michelin Guide feature
Huge congratulations to our alumnus, Mr. Neevan Fernandes and his team (B.Sc. International Hospitality Management, Batch 2019-2022), for making it to Michelin guide in 2024. At just 22 years old, he was featured for his work at Little Miss India, Fairmont on the Palm, Dubai, UAE.
Mohamed Bilal, (2022-25) Batch, Founder Culinex Hospitality
Looking back, joining VMSIIHE was one of the most important decisions that shaped my career. The institute gave me a strong foundation in hospitality, discipline, professionalism and the confidence to pursue opportunities with passion.
Rohit Paul, (2020-23) Batch, Operator – Computer Aided Facility Management, Al Ghurair (Dubai)
My journey from VMSIIHE to my current role as a Computer Aided Facility Management Operator at Al Ghurair, Dubai, has been truly transformative. The institute’s training and practical experiences helped build my professional capabilities.
Ms. Amanda Fernandes, (2021-24) Batch B.Sc. International Hospitality Management
Studying at VMSIIHE from 2021 to 2024 was an enriching experience that shaped my career in hospitality. Her source story highlights a six-month internship at Hilton Dubai Jumeirah and the practical skills gained through campus events.
Roel Andrade — Cascade Wellness Resort, Portugal Algarve
Roel’s source testimonial thanks the VMSIIHE faculty for instilling the core values required to excel in hospitality and describes the institute as the right place to kickstart a career.
Purva Sharma (batch 2020-2023), Marriott Voyage’ Graduate Development Trainee-Sales’ Marriott Fairfield Candolim Goa
My journey at VMSIIHE has been nothing short of extraordinary. From emphasis on international standards, hands-on learning opportunities to vibrant campus culture, every moment has been a stepping stone towards my growth. I feel well-prepared to excel in the hospitality industry all thanks to the college.
Parin Haldankar
I am Parin Haldankar from Goa and I have successfully completed my Hospitality degree from V. M. Salgaocar Institute of International Hospitality Education. This Institute has nurtured me with the best knowledge and the attitude and the skills which has the industry looks in for a fresh graduate at the time of campus recruitment. While pursuing my degree, the Institute gave me the opportunity to intern at Marriott Praia D’el Rey Portugal. Currently, I have been employed at the Martinhal family resort in Portugal in the kitchen I wish to thank Professor Mirza and the teaching staff for what I have achieved today.
Ujjwal Tripathi
Being a student for three years at this prestigious institute, it is evident that every product of this institute is destined for greater achievement. The faculty with their rich experience and expertise imparts knowledge to the students by using modern techniques effectively, which is an ode to the state of the art infrastructure on a six-acre campus. It is a blessing in disguise to be located in an evergreen environment, away from the hustle of the city as it provides calm surroundings for students to learn, play, and stay on the campus. All-in-all, it’s a great course, with great infrastructure, teaching faculty and staff and amazing colleagues!
Juzelle Megan Silveira
“Professionalism at its best is what I define VMSIIHE.” Right from its culture, to its work ethics & study environment. Be it curricular or co- curricular, their activities are quiet versatile. International standards infrastructure, which didn’t make me feel far away from home coming from a rich country like Kuwait. With no hospitality background, was definitely a new challenge I was looking forward to. The institute is set to be built on such high standards. We learnt every day to carry out ourselves like true business professionals in the industry and out in the world, and that’s what the college demanded from us. Good habits, discipline and hard work were instilled in us from the very beginning and this definitely goes a long way! You know you are being well trained and molded all thanks to the mentor and faculties present there. Prof. Irfan Mirza, Director/Principal of the institute undoubtedly a perfectionist, who I have very high regards for, only strives for us to do our best. The rest of the Salgaocar family, also follows his footsteps in guidance and imparting knowledge. Their friendly persona helped us through the difficult days. Chef Sebastian, Chef Sujatha, Ms. Gauri had a special spark. My gratitude and appreciation all goes towards the teaching and non-teaching faculty for their endless support during my time with the college. And for this, I cannot thank you all enough.
Shaikh Abdul Rahman
Being in the hospitality industry, it’s not always about hotels and resorts, but also about creating an unforgettable experience one has to deliver to the guest.” This is the ideology I go by. VMSIIHE has nurtured and trained me to excel in this ever growing and challenging industry. The first place you learn hospitality is at your own home, to be the best at it professionally VMSIIHE is always your second home. My immense passion for food, love for interacting with guests of different cultures worldwide and building guest relations has led to me kickstart my career as an In Room Dining Server in the Pre-opening Team of Waldorf Astoria, Kuwait by Hilton.
Jordan Fernandes
My intention to join VMSIIHE was to get my skills and knowledge about the hospitality industry in a much more clear direction where the teaching was done in a very significant manner, and the skills attained through the course of time in the institute have been tremendous and helpful.